Crispy Turkey Bacon-Wrapped Chicken Breasts Recipe for a Satisfying Dinner

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Turkey Bacon-Wrapped Chicken Breasts

If you’re looking to elevate your standard chicken dinner, wrapping chicken breasts in turkey bacon is an excellent way to add flavor and moisture. This dish pairs well with roasted vegetables or a simple salad for a complete, satisfying meal.

Ingredients for Turkey Bacon-Wrapped Chicken Breasts:

4 boneless, skinless chicken breasts

8 slices of turkey bacon

1 tablespoon olive oil

1 teaspoon garlic powder

1 teaspoon smoked paprika

Salt and pepper to taste

Fresh herbs for garnish (optional)

Instructions for Turkey Bacon-Wrapped Chicken Breasts:

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper or aluminum foil.

  1. Season the chicken breasts with olive oil, garlic powder, smoked paprika, salt, and pepper.
  2. Wrap each chicken breast with two slices of turkey bacon, securing the ends with toothpicks if necessary.
  3. Place the wrapped chicken breasts on the prepared baking sheet and bake for 25-30 minutes, or until the internal temperature reaches 165°F (74°C).
  4. Remove the chicken from the oven and let it rest for 5 minutes before serving. Garnish with fresh herbs if desired.

This turkey bacon-wrapped chicken is a flavorful, protein-packed dinner that will impress your family and guests alike.

Good Appetite

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